Pear & caramel cake
Pear & caramel cake
Our other dishes are just waiting for you!
We were looking for a dessert that would bring everyone around the table together, and here it is: a pear & caramel cake cake. Melt-in-the-mouth pears, a touch of gourmet caramel... and above all, a dessert made to be shared. That is, if you resist keeping it all to yourself!
Allergènes
Nuts, Gluten, Lactose, Egg
Accord met-boissons
🍐 Domaine Debluë "Le Swidre x La Plantaz" Pear Cider
This artisanal Swiss pear cider, made at Domaine Debluë, offers a light effervescence and fruity aromas that harmoniously complement the sweetness of the pears and the rich caramel of the cake.
Discover here
🥛 Vanilla-infused hot milk
Heat milk (or a vegetable alternative) with a split vanilla pod and a pinch of cinnamon. This smooth, creamy drink is the perfect accompaniment to the sweet, comforting flavors of the cake.
Composition | ||
Ingredients | Origins | % |
Pear | Switzerland | 21% |
T55 wheat flour | Switzerland | 16% |
82% fat butter | Switzerland | 13% |
Egg | Switzerland | 11% |
Brown sugar | Switzerland | 10% |
Cream of milk | Switzerland | 9% |
Whole milk | Switzerland | 8% |
White sugar | Switzerland | 7% |
Almond powder | United States | 4% |
Cinnamon | India | <1% |
Nutritional yeast | Switzerland | <1% |
Ginger | China | <1% |
Macronutrients | 300g | |
Calories | 923kcal | |
Fat | 52g | |
- Saturated fatty acids | 8g | |
Carbohydrates | 97g | |
- Sugars | 60g | |
Protein | 13g | |
Dietary fibre | 6g | |
Salt | 0g | |
Micro-nutrients | 300g | |
Calcium | 152mg | |
Copper | 0mg | |
Iron | 2mg | |
Magnesium | 66mg | |
Potassium | 448mg | |
Zinc | 1mg | |
Omega 3 | 0mg | |
Vitamin A | 187µg | |
Vitamin C | 3mg |
Do you want to know more about this dish?
Do you want to know more about this dish?
Pear & Caramel Cake: A Tender Alliance of Sweetness and Deliciousness
Succumb to the charm of our Pear & Caramel Cakea soft, delicately flavored pastry. Visit Swiss pears melt-in-the-mouth Swiss pears blend harmoniously with creamy caramel and lightly crunchy almond powder. A sweet dessert, ideal to round off a meal or accompany a gourmet coffee break.
Quality ingredients and a homemade recipe
At bienBon.ch, we prefer fresh, local ingredients. This cake features Swiss pearswith spicy notes of cinnamon and ginger. A handcrafted recipe, made with love, that will delight lovers of authentic and generous desserts.
Practical, durable and ready to eat
Packaged in reusable jarour cake can be stored for several weeks and enjoyed at any time. An environmentally-friendly, ultra-practical solution for satisfying your sweet cravings effortlessly.
A Dessert That Combines Pleasure and Comfort
With its melt-in-the-mouth textures and comforting taste, this cake is perfect for gourmands. Serve it slightly warm with a scoop of ice cream or a drizzle of custard for an even more irresistible experience.
Easy Ordering and Delivery
With our anywhere in Switzerlandyou'll receive your Pear & Caramel Cakeready to brighten up your taste buds. Order now and let yourself be tempted by an unforgettable sweetness.
Share
