Our suggestions for the festive season!
-
Spread
Cremeux with boletus and white truffle oil
Regular price CHF 11.90Regular priceUnit price / per -
Spread
Creamy Paris mushroom & shallot confit
Regular price CHF 8.90Regular priceUnit price / per -
Sweet pleasure
Christmas gingerbread & chestnut cream
Sweet pleasureChristmas gingerbread & chestnut cream
Regular price From CHF 8.90Regular priceUnit price / per -
Starter
Poultry pie with dried fruit
StarterPoultry pie with dried fruit
Regular price CHF 14.90Regular priceUnit price / per
How does it work?
-
Select the dishes you like
The ingredients are cooked
at just the right temperature
preserve all their flavours
and nutritional qualities ! -
Choose a delivery date and location
Order today and receive your meals within 2 days
(or later, at your convenience).
Delivery all over Switzerland !
-
Reheat your dishes in minutes
Something come up?
No problem!
You'll have several weeks to enjoy them !
Press review
-
Read the article
"The other night, at home, it was "potato tortilla with green vegetables and creamy broccoli". A comforting, beautifully presented supper that took... five minutes to make. I'm not saying that to show off. No, because I had nothing to do with it: that's how long it took me to heat it all up on a plate in the microwave. And best of all, it tasted good."
-
Read the article
"To enjoy Bien Bon's signature dishes, all you have to do is follow the instructions on the label. Bag, and enjoy. The seasonal venison civet with lardons and onions is served with spätzlis (homemade, of course!). After five days in the fridge, nothing has lost its flavour, and the gourmet flavour is a perfect match for the tender meat, which is cooked like a civet minute".
-
Read the article
"In the kitchen: Julian Knipper, who has worked in a number of Michelin-starred French kitchens, including Hôtel de Crillon and La Grande Cascade in Paris. At the helm: Sébastien Potet, a converted financier, and Harold Hunziker, a food executive for twenty-five years. [...] The trio's ambition is to offer Switzerland prepared dishes that are good, balanced, eco-responsible, diversified, easy to prepare and affordable.."
Subscribe to our newsletter
Follow us on the bien Bon adventure
and take advantage of a10% discount (non-cumulative) on your next order!
A word about our eco-responsible approach?
In our opinion, a good dish can only be cooked with good products. That's why we only work with seasonal ingredients, sourced in Switzerland and abroad. for the most part.
To contribute to the adoption of sustainable eating habits, we try to highlight vegetarian and vegan cuisine in our cooking, in line with the recommendations of the Swiss Society of Nutrition and the findings of the IPCC.
Food waste during preparation is also minimal (not to say virtually non-existent), and extended use-by dates are designed to help reduce reduce food waste.
Last but not least, the packaging of your well-balanced dishes has been selected to achieve the lowest possible environmental impact. best possible compromise between weight / size / quality / hygiene / durability.
In short, the environmental footprint of our food. is at the heart of the bien bon project!
In the end, you're the one who tells it best...
-
Nataliya R.
"A lunch Vegan / to test the bienBon solution.
The verdict of the 4 participants: NICKEL!
We ordered a portion of several dishes to share and enjoy: rillettes de courge au tutu soyeux (as an amuse bouche), velouté crémeux au Parsnip (soup), Sardinian fregola with smoked tofu (main course), ballotins of cabbage with seitan (main course), rum babas (dessert). The quantity in the portions, the taste, the variety of ingredients in a single dish - everything was perfect!
What's more, it's nutritionally balanced, with the majority of products being local and in season!
And last but not least, the price was unbeatable when compared with a similar meal in a restaurant (and even then, it's almost impossible to find such a wide selection of vegetables in the restaurant business...).
In short, 100% to order again and recommend!"
-
Raphaël P.
"Excellent. You're a good listener, you've got the commercial sense to add products for us to taste from time to time (thanks for the granola), you've got the right philosophy to always strive for the least waste and the least impact on the climate.
I really appreciate your information on the pouches, which enables me to calculate my daily intake precisely and without worrying about it (I'm on a special sports diet).
And last but not least, it's tasty, varied and gives the impression of eating home-made food (and not fast-food delivery). My wife likes it too, it's like having a chef at home, it's fantastic."
-
Ariane M.
"Your dishes are delicious (my 2-year-old daughter, who used to put 90% of the little dishes I lovingly cooked ... on the floor, spends the whole meal saying "c'est beau! c'est crocro beau!" [understand "c'est trop trop bon"] and asks for more!) and we, well, it changes our lives, evenings are much more relaxed! So we're really delighted!"
-
Laurent G.
"No disappointment since I ordered, I like everything, perfect.
Just a little feedback: chakchouka with greens of the moment and purple potatoes. So this chakchouka thing... It's a KILLER!!! It's really really really really really good, with a little turkey ballotine I surkiffé last night. Bravo.
Congratulations. Put it back on the Menu any time!!!" -
Céline V.
"Honestly just Excellent meals very well seasoned and complete. Unbeatable value for money. Well-deserved success."
-
Didier D.
"This well Bon Christmas party meal is truly gourmet.
It's easy to prepare and we sublimated it with a pretty dressing.
A delight for our senses!"
-
Catherine C.
"I enjoyed a lentil dahl, frankly excellent, BRAVO.
I'll recommend it when I've finished all my dishes."
-
Osi W.
"Super Service, die Lieferung super und natürlich das Essen - wirklich sehr fein! 😋
Ich bin wirklich erstaunt, wie gut es schmeckt.
Leider hat sich bei meiner Bestellung ein Fehler eingeschlichen. Das kann passieren, nach meiner Rückmeldung wurde ich sofort kontaktiert (an einem Sonntag) und der Fehler korrigiert - sehr, sehr zuvorkommend!
Das tönt jetzt ein bisschen gar gut - es ist aber so!
Herzlichen Dank, ich werde wieder bestellen und habe auch privat schon Werbung für diese Art von "Fast Food" gemacht. 💖👍💪" -
Julie A.
"Super good, we enjoyed it and we'll do it again!
Special mention for the Gaspacho and the chicken tajine with lemon.
What's more, you can pick up the dishes on the spot and the chef is super friendly.
It's so practical, you can keep the dishes in the fridge for several weeks and enjoy them even on days when you don't have time to cook (you've got 2 young children too?).
We highly recommend it!"
-
Frank B.
"At work or at home, this is THE solution for eating quickly and effortlessly but without compromising on product quality and flavors.
Forget supermarket ready meals or expensive deliveries from local fast-food joints, these little jars will fill you up!"
-
Linda D.
"An explosion of taste buds guaranteed!
I was bluffed to the very last bite! I highly recommend the Poultry Kefta, incredible this mix, so well proportioned, of all these flavors!
A big bravo to the chef!
The delivery was also very quick and the quantity was more than sufficient."
-
Raymond G.
"Consistently great food with excellent flavours, beautiful colors and above all variety.
I recommend you try the dishes and tapas.
And also the chunky granola which is even better coarser.
A wonderful discovery..."
Our partnerships
Frequently asked questions
Will I have enough to eat?
Simple answer: yes!
The quantity (400-450g) and nutritional value of our main dishes (rich in fibre in particular) means that we can satisfy the appetites and needs of as many people as possible!
If you'd like to spice up your meal, and in the interests of a balanced diet, choose a piece of seasonal fruit and a yoghurt (vegetable?).
You display a nutri-score on your dishes, but what does it actually mean?
The nutri-score informs you of the nutritional quality of our dishes.
It was designed as part of the National Nutrition and Health Program launched by our French neighbors a few years ago, and adopted by the Federal Office of Food Safety and Veterinary Affairs in 2019.
The rating scale ranges from A to E.
Okay, but how is a product's score calculated?
The score for each dish takes into account, per 100 grams, the :
- in nutrients and foods to be favored, i.e. fiber, proteins, fruits and vegetables;
- nutrients to limit, such as saturated fatty acids and sugars, Salt and, more generally, the kilojoules of the dish.
After calculation, the score obtained by a dish is used to assign it a letter (from A to E) and a color (from green to red).
Great, I'll just have to eat 100% nutri-score A!
Hop hop hop! Not so fast! The Nutri-score is a very useful indicator, but it's not without its imperfections:
- firstly, it does not take into account additives and preservatives added to dishes
=> good news, we don't use them;
- secondly, it is calculated per 100g, which means that a dish containing 800 kilocalories could have the same score as one containing 300 kilocalories.
=> the nutri-score is therefore not, on its own, a guarantee of a balanced diet.
So what's the point?
Quite simply, to guarantee that our dishes are healthy, compared to the equivalents you might find elsewhere.
Want to go further? We've written a full article on the topic !
If I eat 100% "bien bon", is that enough for a balanced diet?
Our offer is designed to help you do just that!
We've also designed our dishes to respect the right balance of fats / carbohydrates / proteins (not to mention other macro- & micro-nutrients), with an intake ranging from 300 to 600 kilocalories. It's up to each individual to supplement according to his or her needs.
To reinforce the nutritional balance of your meals, we recommend adding :
- water (important!);
- fruit (in season) for vitamins;
- dairy products (or plant-based equivalents) for calcium.
Don't forget, a "balanced" diet should include :
- with regard to each person's specific nutritional needs (based on height, gender, weight, age, professional activity, sporting activity, resting metabolism, etc.);
- taking into account the meals and foods consumed throughout the day; and
- over the long term (eating a healthy, balanced diet on Mondays only doesn't count!).
How are the dishes packaged?
To preserve their organoleptic and nutritional qualities, our dishes are packaged in jars. They are then delivered fresh in isothermal cartons. Freshness guaranteed on arrival!
Some dishes may be packed in vacuum bags, in which case this will be indicated on the description sheet.
Don't forget to refrigerate!
What is the shelf life of dishes?
All our jars are pasteurized (in other words, they are cooked at a low temperature for a looooong time), which allows them to benefit from long shelf-life (from several weeks to several months), with no added preservatives.
Magic, isn't it?
So don't worry, you'll have plenty of time to enjoy your dishes!
How do you ensure that jars are fit for consumption?
When you receive your jars or just before tasting, you can carry out several tests to make sure that everything is OK:
- when you press the little button in the middle of the lid, it should not collapse;
- the lid should not unscrew easily (a little force is required);
- a small "POP" should be audible when the lid is opened;
- no unpleasant odors escape from the jar on opening;
- visually, no deterioration of the ingredients is detectable.
Once all these tests have been carried out, if you still have any doubts, don't hesitate to contact us at bienbonjour@bienBon.ch !
How do I reheat my dishes?
In a saucepan
5-10 minutes over medium heat (add a dash of water if necessary)
Microwave
3 to 5 minutes
(depending on your appliance - pour the ingredients into a suitable dish beforehand)
We also recommend reheating certain dishes in a conventional oven (15 min. at 180°C) or bain-marie (8-10 min.), which will be specified on the label if necessary.
How to... Open the jars?
Several techniques are available to you:
Raw strength
Do you have an iron fist, or would you just like to take the opportunity to do a little muscle strengthening? So grab the jar in one hand, the lid in the other and... turn both hands in opposite directions!
The costteau (also known as thegrandma's method")
Take a round-tipped, slightly rigid knife, slide it into the gap between the lid and the jar and pry. You should hear a little pop, and that's it!
The shock
A safe work surface (or board)? Great, now's your chance to let off some steam: take the jar in one hand and tap the lid on the worktop. When you hear a "pop", it's all good!
If you've got other techniques up your sleeve, don't hesitate to share them with us!
Where and when do you deliver?
All over Switzerland, from Tuesday to Saturday!
Your meals are delivered via La Poste, DPD, Planzer (or any other carrier, on a case-by-case basis), to the address of your choice (office, home, etc.).
You can choose the delivery date that suits you best at the checkout stage of your shopping basket (please note that time slot selection is not yet available).
Orders placed from Monday to Friday
=> D+2 delivery available
Order from Saturday to Sunday
=> Delivery from Tuesday of the following week
Delivery charges are degressive according to the value of your order: for example, they reach CHF9.90 for orders between CHF80 and CHF105, and are free for orders of CHF150 or more.
Finally, if you're not at home, your parcels will be deposited wherever the carrier deems most appropriate (in the entrance hall or under the letterboxes, for example). The isothermal packaging will keep them cool until you return the same day!
Don't forget: your meals can be stored in the refrigerator. several weeks after receipt!
You'll have plenty of time to enjoy them!
Can I pick up my food on site?
Yes, absolutely!
All you have to do is select the "Pick-up on site" option at the shopping cart validation stage, choose the date and time slot that suits you best, then click on "Pick-up on site" at the next stage.
Further instructions will be sent to you in the order confirmation e-mail.
How do I change or cancel my order?
To modify or cancel your order, please send us your request by e-mail no later than noon on the day before the delivery/collection date initially selected:
bienbonjour@bienBon.ch
Do you collect the jars?
Yes.
We regularly insert return labels in our parcels so that you can send the jars back to us via the Post Office (or any other carrier).
Nothing could be simpler: keep a "good" isothermal box and insert as many jars as possible (cleaned beforehand)! Any other packaging element (cardboard sleeves, ice packs) is also welcome!
We clean the jars and reuse them!
Our articles, recipes & more!
View all-
Sweet recipe - Lemon and speculoos cheesecake
Here's a recipe from an American friend that I've been saving for years, and which has become my favorite!
Sweet recipe - Lemon and speculoos cheesecake
Here's a recipe from an American friend that I've been saving for years, and which has become my favorite!
-
Savoury recipe - Cherry tomato and goat's cheese tart
A tart recipe with cherry tomatoes and goat's cheese that's quick to prepare and very tasty!
Savoury recipe - Cherry tomato and goat's cheese tart
A tart recipe with cherry tomatoes and goat's cheese that's quick to prepare and very tasty!
-
Savoury recipe - Smashed potatoes with crispy bacon
These baked potatoes are perfect as a Side a barbecue. No stress, they can be prepared ahead of time and are accompanied by a delicious bacon mayonnaise (prefer an homemade...
Savoury recipe - Smashed potatoes with crispy bacon
These baked potatoes are perfect as a Side a barbecue. No stress, they can be prepared ahead of time and are accompanied by a delicious bacon mayonnaise (prefer an homemade...