Dishes prepared by a Michelin-starred chef
How does it work?
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Choose the dishes you like
The ingredients are cooked
at just the right temperature
to preserve all their flavours
and nutritional qualities ! -
Select a delivery date and location
Next-day delivery available for orders placed before noon!
Throughout Switzerland ! -
Reheat your dishes in minutes
Something comes up?
No worries!
You'll have several weeks to enjoy them !
Press review
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Read the article"The other night at our house, it was "potato tortilla with greens, broccoli cream". A comforting, beautifully presented dinner that took... five minutes of work. I'm not saying that to show off. No, because I had nothing to do with it: that's how long it took me to heat it all up on a plate in the microwave. And the best part is that it was good."
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Read the article"To finally taste the dishes signed bien Bon, just follow the instructions on the label, set up your plate, and enjoy. In season, the venison stew with lardons and small onions is proposed with spätzlis (homemade, of course!). After five days in the fridge, nothing has lost its flavor, and the gourmet food goes wonderfully well with a tender meat whose cooking has nothing to envy to a civet minute."
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Read the article"In the kitchen: Julian Knipper, who previously worked in several starred French kitchens, such as the Hôtel de Crillon and La Grande Cascade in Paris. At the helm: Sébastien Potet, a converted financier, and Harold Hunziker, a food executive for the past twenty-five years. [...] The trio's ambition is to offer Switzerland prepared meals that are good, healthy, sustainable, diversified, easy to prepare and affordable.."
A word about our approach to sustainability
In our opinion, a good dish can only be cooked with good products.
That's why we only work with seasonal ingredients, mostly sourced in Switzerland.
To contribute to the adoption of sustainable eating habits, the number of dishes containing animal proteins is limited, in line with the recommendations of the Swiss Society of Nutrition and the findings of the IPCC.
Food waste during preparation is also minimal (not to say virtually non-existent), and extended use-by dates are here to help reduce food waste.
Last but not least, the packaging of your bien Bon dishes has been selected to reach the best compromise between weight / size / quality / hygiene / durability.
In short, the environmental footprint of our food is at the heart of the bien bon project!
At the end of the day, you're the one who says it best...
See other reviews-
Laurent G.
"No disappointment since I ordered, I like everything, superb.
Just a quick feedback: chakchouka with greens of the moment and purple potatoes. So this chakchouka thing.... It's a killer!!! It's really really really good, with a little turkey ballotine I overenjoyed it last night. Bravo.
Congratulations. Put this back on the Menu anytime!!!" -
Pauline J.
"The dishes are more than just "bien Bon", they are very good 😉!
I like the fact that they are packaged in compostable containers and that the plastic parts used are flexible and thus take up little space in the trash.
Plus the ingredients used are quality, what a treat!"
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Raphaël P.
"Excellent. You listen to us, you have the commercial sense to add from time to time products to taste (thank you for the granola), you have the good philosophy to always try to reach the less waste and the less impacting for the climate.
I really appreciate your information on the pouches, it allows me to calculate precisely and without taking my head off my daily intake (I have a particular sports diet).
And finally it's good, it's varied and it feels like home-made food (not fast food delivery). My wife also likes it a lot, we feel like we have a chef at home, it's fantastic."
