Pulled pork with BBQ sauce
Pulled pork with BBQ sauce
In stock
Oui l'été est fini mais non, ce n'est pas une raison pour ne pas partager un apéro (au soleil) entre amis ! Une tranche de pain, un bocal de tartinade et hop, c'est parti !
Allergènes
Sulfites
Accord met-boissons
🍷 Gamay, Maison Gilliard
This light, fruity red wine, with its aromas of red berries and spices, goes well with the sweet, smoky notes of the BBQ sauce, while retaining a freshness that balances the richness of the dish. Discover here
🍸 Lemon iced tea
A lightly sweetened homemade lemon iced tea brings a tangy freshness that balances the rich, intense character of the BBQ sauce.
Composition | ||
Ingredients | Origins | % |
Pork (cheek) | Switzerland | 72% |
Tomato concentrate | Italy | 9% |
Orange carrot | Switzerland | 4% |
Shallot | Switzerland | 4% |
Parsley | Switzerland | 2% |
Onion | Switzerland | 1% |
Red wine vinegar | Switzerland | 1% |
Garlic | Spain | 1% |
White Salt | Switzerland | <1% |
Cumin | France | <1% |
Cinnamon | India | <1% |
Paprika | Israel | <1% |
Ginger | China | <1% |
Brown sugar | Switzerland | <1% |
Olive oil | Italy | <1% |
Black pepper | France | <1% |
Thyme | Switzerland | <1% |
Laurel | Switzerland | <1% |
Macronutrients | 140g | |
Calories | 259kcal | |
Fat | 11g | |
- Saturated fatty acids | 4g | |
Carbohydrates | 9g | |
- Sugars | 6g | |
Protein | 31g | |
Dietary fibre | 3g | |
Salt | 2g | |
Micro-nutrients | 140g | |
Calcium | 49mg | |
Copper | 0mg | |
Iron | 2mg | |
Magnesium | 41mg | |
Potassium | 504mg | |
Zinc | 3mg | |
Omega 3 | 0mg | |
Vitamin A | 370µg | |
Vitamin C | 6mg |
Do you want to know more about this dish?
Do you want to know more about this dish?
Effiloché de Porc Sauce BBQ: A Taste of the Barbecue, Delivered to Your Door!
Looking for a tender, flavorful dish reminiscent of the best barbecues? Our pulled pork with BBQ sauce is just what you're looking for! With pulled pork, slow-cooked for perfect tenderness, and topped with a lightly smoked BBQ sauce, this dish is a delight. Delivered straight to your door in a handy jar, it's ready to enjoy effortlessly.
Ingredients chosen for flavor and quality
At bienBon.ch, we select predominantly Swiss ingredients, with particular attention to quality and freshness. Each piece of pork is carefully prepared to melt in the mouth, and the BBQ sauce is balanced with a touch of sweetness and smokiness, for an authentic, irresistible taste.
A practical, eco-responsible dish
Our prepared dishes in jars are designed to combine taste pleasure with respect for the environment. With our reusable glass jar, no more disposable packaging! This pulled pork will keep for several weeks in the fridge, perfect for satisfying your barbecue cravings without waste. Order today and enjoy whenever you like!
A Tasty, Energy-Efficient Meal
Our pulled pork is not only delicious, it's also an excellent source of protein for a nourishing meal. With smoky, sweet flavors that enhance the meat, it's a dish that's both comforting and energizing, ideal for indulging without compromise.
Delivered Directly to Your Home for a Convivial Tasting Experience
With our home meal delivery service in Switzerland, all you have to do is order foodand our pulled pork with BBQ sauce arrives at your door. An authentic taste of the barbecue, easily delivered for a moment of gourmet pleasure that's also eco-responsible.
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Frequently asked questions
Will I have enough to eat?
Simple answer: yes!
The quantity (400-450g) and nutritional value of our main dishes (rich in fibre in particular) means that we can satisfy the appetites and needs of as many people as possible!
If you'd like to spice up your meal, and in the interests of a balanced diet, choose a piece of seasonal fruit and a yoghurt (vegetable?).
How are the dishes packaged?
To preserve their organoleptic and nutritional qualities, our dishes are packed in jars. They are then delivered fresh in isothermal cartons. Freshness guaranteed on arrival!
Some dishes may be packed in vacuum bags, in which case this will be indicated on the description sheet.
Don't forget to refrigerate!
What is the shelf life of dishes?
All our jars are pasteurized (in other words, they are cooked at a low temperature for a looooong time), which allows them to benefit from long shelf-life (from several weeks to several months), with no added preservatives.
Magic, isn't it?
So don't worry, you'll have plenty of time to enjoy your dishes!
Where and when do you deliver?
All over Switzerland, from Tuesday to Saturday!
Your meals are delivered via La Poste, DPD, Planzer (or any other carrier, on a case-by-case basis), to the address of your choice (office, home, etc.).
You can choose the delivery date that suits you best at the checkout stage of your shopping basket (please note that time slot selection is not yet available).
Orders placed from Monday to Friday
=> D+2 delivery available
Order from Saturday to Sunday
=> Delivery from Tuesday of the following week
Delivery charges are degressive according to the value of your order: for example, they reach CHF9.90 for orders between CHF80 and CHF105, and are free for orders of CHF150 or more.
Finally, if you're not at home, your parcels will be deposited wherever the carrier deems most appropriate (in the entrance hall or under the letterboxes, for example). The isothermal packaging will keep them cool until you return the same day!
Don't forget: your meals can be stored in the refrigerator. several weeks after receipt!
You'll have plenty of time to enjoy them!
Can I pick up my food on site?
Yes, absolutely!
All you have to do is select the "Pick-up on site" option at the shopping cart validation stage, choose the date and time slot that suits you best, then click on "Pick-up on site" at the next stage.
Further instructions will be sent to you in the order confirmation e-mail.
How do you ensure that jars are fit for consumption?
When you receive your jars or just before tasting, you can carry out several tests to make sure that everything is OK:
- when you press the little button in the middle of the lid, it should not collapse;
- the lid should not unscrew easily (a little force is required);
- a small "POP" should be audible when the lid is opened;
- no unpleasant odors escape from the jar on opening;
- visually, no deterioration of the ingredients is detectable.
Once all these tests have been carried out, if you still have any doubts, don't hesitate to contact us at bienbonjour@bienBon.ch !
How to... Open the jars?
Several techniques are available to you:
Raw strength
Do you have an iron fist, or would you just like to take the opportunity to do a little muscle strengthening? So grab the jar in one hand, the lid in the other and... turn both hands in opposite directions!
The costteau (also known as thegrandma's method")
Take a round-tipped, slightly rigid knife, slide it into the gap between the lid and the jar and pry. You should hear a little pop, and that's it!
The shock
A safe work surface (or board)? Great, now's your chance to let off some steam: take the jar in one hand and tap the lid on the worktop. When you hear a "pop", it's all good!
If you've got other techniques up your sleeve, don't hesitate to share them with us!
How do I reheat my meals?
In a saucepan
5-10 minutes over medium heat (add a dash of water if necessary)
Microwave
3 to 5 minutes
(depending on your appliance - pour the ingredients into a suitable dish beforehand)
We also recommend reheating certain dishes in a conventional oven (15 min. at 180°C) or bain-marie (8-10 min.), which will be specified on the label if necessary.