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Gratin dauphinois with bacon fondant

Gratin dauphinois with bacon fondant

Creamy rosemary sauce
Nutri-score C
Size
Regular price CHF 12.90
Regular price Sale price CHF 12.90
Make the most of it! Sold out
Taxes included.

Our other dishes are just waiting for you!

Ok, c'est vrai, on n'est pas sur du nutri-score A...
Mais un gratin dauphinois, c'est tellement bon ! D'ailleurs, quitte à se faire plaisir, n'hésitez pas ajouter une couche de parmesan sur le dessus et à faire gratiner au four afin d'ajouter un peu de croustillant !

Flexitarian
Low Carbohydrate

Allergènes

Celery, Lactose


Accord met-boissons

🍷 Chardonnay du Valais, Les Frères Dutruy
Rich and round, this Swiss white wine goes well with the creamy texture of gratin dauphinois. Discover here 

🍸 Apple-Cinnamon Mocktail
Heat 200 ml apple juice with a cinnamon stick and a star anise. Bring to the boil, then serve hot or lukewarm. Side sweet and spicy.


 Composition
 
Ingredients Origins %
Agria potato Switzerland 43%
Whole milk Switzerland 21%
Smoked bacon Swiss 12%
Cream of milk Swiss 11%
Water Switzerland 5%
Parmesan cheese Swiss 4%
Celeriac Switzerland 4%
Carrot Switzerland <1%
Garlic Spain <1%
Marjolaine Switzerland <1%
White Salt Switzerland <1%
White pepper France <1%
Onion Switzerland
 
Macronutrients 420g
Calories 537kcal
Fat 33g
- Saturated fatty acids 19g
Carbohydrates 37g
- Sugars 7g
Protein 20g
Dietary fibre 5g
Salt 2g
 
Micro-nutrients 420g
Calcium 321mg
Copper 0mg
Iron 2mg
Magnesium 65mg
Potassium 1133mg
Zinc 2mg
Omega 3 0mg
Vitamin A 456µg
Vitamin C 7mg

Do you want to know more about this dish?

Gratin Dauphinois au Lard: Creamy Comfort, Delivered to Your Door!

Looking for a hearty comfort dish that's always a hit? Our Gratin Dauphinois au Lard is just what you're looking for! With melt-in-your-mouth potatoes, smooth cream and pieces of smoked bacon adding a gourmet touch, this gratin is the ultimate in comfort. Delivered in a practical jar, it's ready to be reheated and enjoyed effortlessly!

Selected ingredients for an authentic taste

At bienBon.ch, quality and taste are our priorities. Most of our ingredients are Swiss, selected for their freshness and flavor. The potatoes are thinly sliced, the cream is perfectly seasoned, and the bacon adds a tasty touch. A gratin that smells homemade and warm!

A practical, eco-friendly dish in a jar

Our prepared dishes in jars are made to offer you a practical treat while respecting the planet. With our reusable glass jar, no more disposable packaging! This gratin dauphinois with bacon can be kept in the fridge for several days, perfect for satisfying your cravings for comfort food without waste. Order today and enjoy whenever you like!

A tasty and nourishing meal

Our gratin dauphinois with bacon is a generous dish that provides energy and satisfaction. The potatoes are rich in complex carbohydrates, and the bacon and cream provide a source of protein and fat for a complete meal. A real treat for the mind and body!

Delivered to your door for easy tasting

With our home meal delivery service service in Switzerland order foodand our gratin dauphinois with bacon arrives straight to your door. A comforting and generous dish, easily delivered for a moment of gourmet pleasure in an eco-responsible way.

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Frequently asked questions

Will I have enough to eat?

🟢 Simple answer: YES!

Our dishes are designed to be hearty and satisfyingwhile maintaining a good nutritional balance. With 400 to 450 g per portion on average, they provide fiber, protein and good nutrientsto fill you up without weighing you down.

💡 Looking for a little extra?

If you'd like to round off your meal, opt for :

Seasonal fruit 🍏 - for vitamins and fiber.
Yogurt (classic or vegetable) 🥛 - for calcium and protein.

👉 The goal: a delicious, balanced meal that's a pleasure to eat! 😊

How are the dishes packaged?

Our dishes are carefully packaged to preserve their flavours, textures and nutritional qualities.

🫙 JarsTradition and practicality!

  • Our dishes are packaged in glass jarsguaranteeing freshness and optimal preservation.
  • You receive your order in a isothermal boxdesigned to keep the cold chain to your door.

🔪 Vacuum bagsIdeal for certain dishes!

  • Some of our dishes are packaged in vacuum bagsa technique that preserves flavors even better and enables optimal reheating.
  • If this is the case, it will be indicated on the product sheet.

👉 A reminder: as soon as you receive it, put it in the fridge! ❄️

What is the shelf life of dishes?

Our dishes are carefully pasteurized - in other words, they are cooked at low temperature for long hourswhich allows them to preserve themselves naturally for for several weeks, even months... and all that with no added preservatives ! Magic, isn't it? ✨

👉 Stress-free you have plenty of time to enjoy them at your own pace. An impromptu dinner? A well-stocked fridge? Our jars are there to simplify your life!

Where and when do you deliver?

🚚 Throughout Switzerland, from Tuesday to Saturday!

Your meals are delivered quickly and securely via Planzer,
DPD or La Poste
(among others), directly to the address of your choice.

📅 When will I receive my order?

You can choose the delivery date at checkout.

  • Orders placed Monday to Friday → Delivery J+2 possible.
  • Orders placed Saturday to Sunday → Delivery from the following Tuesday.

Selecting a precise time slot is not yet available, but we're working on it! 🫡

💰 What are the delivery fees?

Our fees are progressive and free for orders over CHF 150.- !

Examples :

  • CHF 10.50 for orders between CHF 65.- and CHF79.-
  • CHF 9.90 for orders between CHF 80.- and CHF105.-


📦 What happens if I’m not home?

No worries! 😊

By default, our carriers leave your package at the safest and most convenient location (lobby, under the mailboxes…).

Your order is well protected with an insulated package that ensures its freshness until your return.

✍️ Can I request a hand delivery?

Yes!

Select the option “Signature upon delivery” at checkout. This option is especially useful if you have mobility or handling issues. Please note, you must be present at the time of delivery (inevitably 😅).

🛡 What should I do in case of delivery delays?

We do our best to ensure your order arrives on time. But if logistical issues occur, don't panic:

  • If your delivery is delayed by more than 24h (J+2), we will refund you in full upon request.
  • Your order is protected by its insulated packaging and remains fresh even in case of delivery delays.
  • If you have a question, write to us at bienbonjour@bienbon.ch and we will find a solution together.


❄️ How long can I keep my meals after delivery?

Our meals can be kept for several months in the refrigerator. You can enjoy them whenever you like, without any rush! 🎉

Can I pick up my food on site?

Of course you can! 🎉 If you prefer pick up your dishes directly from usit's quick and easy:

1️⃣ Select "Pick up on site when validating your basket.
2️⃣ Choose date and time slot that suits you.
3️⃣ Confirm your order and complete payment.

📩 What's next?

You'll receive a confirmation e-mail with all instructions so you can pick up your food with complete peace of mind!

How can I be sure that the jars are fresh?

Our jars are carefully sealed to guarantee optimal preservation. But if you want to be sure that everything is perfect before tasting, here are a few tips to help you do just that. quick and easy tests tests:

🔘 Lid test

  • Press center the small button should not not sag.
  • Try unscrewing it a little force should be necessary (if it opens too easily, it's suspect).

👂 The "POP" test

  • On opening, you should hear a "characteristic "pop a sign of good preservation!

👃 The smell test

  • A good dish should smell... good ! If a unusual smell escape, it's best to be cautious.

👀 The visual test

  • Take a look: if the ingredients look normal (with no visible deterioration), everything's OK.

📢 Any doubts? We're here to help!

If you still have a doubt, don't hesitate to contact us à bienbonjour@bienBon.ch !

How to... Open the jars?

Good news: our jars are tightly closed to guarantee the freshness of your dishes... but not so tight that you have to arm-wrestle with them! Here's a few foolproof techniques to open them without breaking a sweat:

💪 The "brute force" method (for the daring 💥)

If you've got an iron fist (or are looking for an excuse to build up your forearms), grab the jar firmly with one hand, the lid with the other... and turn with determination !

🔪 The "grandma" method (or the art of leverage 🧑‍🍳)

Take a round-tipped knifeslide it into the gap between the lid and the glass and lever gently. A little "pop" and it's open!

🔨 The "shock" method (when diplomacy fails) 😆)

If your work surface (or board) is safe, gently tap the lid on the surface. The air will permeate, a little "pop" will be heard, and your jar opens as if by magic !

📢 Do you have another secret technique?

We love pro tips! Share your best methods with us. 😉

How do I reheat my food?

It's simple ! Just choose the method that suits you best:

🍲 In the pan (our preferred method!)

  • Pour the contents of the jar into a saucepan.
  • Heat 5 to 10 minutes over medium heatstirring occasionally.

Tip Add a dash of water if necessary for the perfect texture!

🔄 In the microwave (quick and easy!)

  • Pour the ingredients into a suitable dish.
  • Cover to prevent splattering.
  • Heat 3 to 5 minutesdepending on the power of your appliance, at maximum power.

🔥 In the oven (depending on dishes)

  • Some dishes are best reheated in the traditional oven (15 min at 180°C) for a perfect texture and gratiné!

♨️ In a bain-marie (if indicated on the label)

  • Place the jar in a pot of boiling water, cover, remove from heat and wait. 25 to 30 minutes.

📢 Which method is best?

It's all there on the label of each dish to guide you! 😉