Banana Bread
Banana Bread
In stock
Visit banana breadis the dessert that makes itself indispensable. Moist, fragrant and just regressive enough to make you forget the rest. With its ripe banana flavors and melt-in-your-mouth texture, it's perfect for breakfast, afternoon tea... or even at midnight, when no one's looking. In short, a classic that never says no!
Allergènes
Gluten, Egg, Lactose
Accord met-boissons
🥃 Hampden Estate 8 Years Old Pure Single Jamaican Rum
This Jamaican rum offers aromas of ripe fruit, spices and phenolic notes. Its richness and complexity harmonize perfectly with the sweet, banana flavors of banana bread, bringing additional depth to the tasting experience. Discover it here
🥛 Warm almond milk with cinnamon
Warm almond milk with a pinch of cinnamon for a sweet, comforting drink that highlights the spicy, fruity notes of banana bread.
Composition | ||
Ingredients | Origins | % |
Yellow banana | Panama | 33% |
White sugar | Switzerland | 21% |
T55 wheat flour | Switzerland | 20% |
82% fat butter | Switzerland | 13% |
Egg | Switzerland | 11% |
Nutritional yeast | Switzerland | 1% |
Vanilla | Germany | <1% |
Macronutrients | 130g | |
Calories | 360kcal | |
Fat | 16g | |
- Saturated fatty acids | 0g | |
Carbohydrates | 48g | |
- Sugars | 28g | |
Protein | 5g | |
Dietary fibre | 1g | |
Salt | 0g | |
Micro-nutrients | 130g | |
Calcium | 20mg | |
Copper | 0mg | |
Iron | 1mg | |
Magnesium | 11mg | |
Potassium | 93mg | |
Zinc | 0mg | |
Omega 3 | 0mg | |
Vitamin A | 26µg | |
Vitamin C | 3mg |
Do you want to know more about this dish?
Do you want to know more about this dish?
Banana Bread: Soft and smooth, delivered right to your door!
Looking for a soft, comforting treat? Our banana bread is for you! With ripe bananas, a touch of vanilla and a melt-in-your-mouth texture, this cake is the perfect accompaniment to your sweet breaks. Delivered in a practical jar, it's ready to enjoy, for an effortless moment of sweetness.
Quality Ingredients for Authentic Flavor
At bienBon.ch, we select quality ingredients, mostly from Switzerland. This banana bread is made with bananas direct from Panama, Swiss butter and eggs, and a touch of vanilla for a rich, authentic taste. A simple, gourmet recipe, perfect for all fans of homemade pastries!
A practical, eco-friendly dessert in a jar
Our desserts in jars are designed to combine practicality and respect for the environment. With our reusable glass jar, no more disposable packaging! This banana bread keeps for several weeks in the fridge, ideal for satisfying your sweet tooth without waste. Order today and enjoy it whenever you like!
A tasty and balanced snack
This banana bread is not only delicious, but also balanced for a sweet break. With 360 kcal per portion, it's rich in carbohydrates and fiber for a satiating moment of sweetness. A real pleasure to share or enjoy on your own!
Delivered directly to your home for instant tasting.
With our home meal delivery service service in Switzerland order foodand our banana bread arrives straight to your door. A soft, comforting treat, easily delivered for a gourmet, eco-friendly pleasure.
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Frequently asked questions
Will I have enough to eat?
Simple answer: yes!
The quantity (400-450g) and nutritional value of our main dishes (rich in fibre in particular) means that we can satisfy the appetites and needs of as many people as possible!
If you'd like to spice up your meal, and in the interests of a balanced diet, choose a piece of seasonal fruit and a yoghurt (vegetable?).
How are the dishes packaged?
To preserve their organoleptic and nutritional qualities, our dishes are packed in jars. They are then delivered fresh in isothermal cartons. Freshness guaranteed on arrival!
Some dishes may be packed in vacuum bags, in which case this will be indicated on the description sheet.
Don't forget to refrigerate!
What is the shelf life of dishes?
All our jars are pasteurized (in other words, they are cooked at a low temperature for a looooong time), which allows them to benefit from long shelf-life (from several weeks to several months), with no added preservatives.
Magic, isn't it?
So don't worry, you'll have plenty of time to enjoy your dishes!
Where and when do you deliver?
All over Switzerland, from Tuesday to Saturday!
Your meals are delivered via La Poste, DPD, Planzer (or any other carrier, on a case-by-case basis), to the address of your choice (office, home, etc.).
You can choose the delivery date that suits you best at the checkout stage of your shopping basket (please note that time slot selection is not yet available).
Orders placed from Monday to Friday
=> D+2 delivery available
Order from Saturday to Sunday
=> Delivery from Tuesday of the following week
Delivery charges are degressive according to the value of your order: for example, they reach CHF9.90 for orders between CHF80 and CHF105, and are free for orders of CHF150 or more.
Finally, if you're not at home, your parcels will be deposited wherever the carrier deems most appropriate (in the entrance hall or under the letterboxes, for example). The isothermal packaging will keep them cool until you return the same day!
Don't forget: your meals can be stored in the refrigerator. several weeks after receipt!
You'll have plenty of time to enjoy them!
Can I pick up my food on site?
Yes, absolutely!
All you have to do is select the "Pick-up on site" option at the shopping cart validation stage, choose the date and time slot that suits you best, then click on "Pick-up on site" at the next stage.
Further instructions will be sent to you in the order confirmation e-mail.
How do you ensure that jars are fit for consumption?
When you receive your jars or just before tasting, you can carry out several tests to make sure that everything is OK:
- when you press the little button in the middle of the lid, it should not collapse;
- the lid should not unscrew easily (a little force is required);
- a small "POP" should be audible when the lid is opened;
- no unpleasant odors escape from the jar on opening;
- visually, no deterioration of the ingredients is detectable.
Once all these tests have been carried out, if you still have any doubts, don't hesitate to contact us at bienbonjour@bienBon.ch !
How to... Open the jars?
Several techniques are available to you:
Raw strength
Do you have an iron fist, or would you just like to take the opportunity to do a little muscle strengthening? So grab the jar in one hand, the lid in the other and... turn both hands in opposite directions!
The costteau (also known as thegrandma's method")
Take a round-tipped, slightly rigid knife, slide it into the gap between the lid and the jar and pry. You should hear a little pop, and that's it!
The shock
A safe work surface (or board)? Great, now's your chance to let off some steam: take the jar in one hand and tap the lid on the worktop. When you hear a "pop", it's all good!
If you've got other techniques up your sleeve, don't hesitate to share them with us!
How do I reheat my meals?
In a saucepan
5-10 minutes over medium heat (add a dash of water if necessary)
Microwave
3 to 5 minutes
(depending on your appliance - pour the ingredients into a suitable dish beforehand)
We also recommend reheating certain dishes in a conventional oven (15 min. at 180°C) or bain-marie (8-10 min.), which will be specified on the label if necessary.